Restaurant Albert 1er gastronomique à Chamonix

We did the full 9-course menu and a bottle of red wine suggested by the sommelier at dinner, and it was 11/10. We're Canadians who have traveled all around the world and eaten at many restaurants. Honestly, Restaurant Albert 1er is right up there in my top experiences. I truly appreciated the fact that each dish felt carefully crafted, and the presentation was impeccable. The servers were professional, and the atmosphere was perfect. The dining room was lovely and intimate. Highly recommended for a night of a luscious and unique experience.

Toujours un immense plaisir de venir au déjeuner œnologique. Personnel au top mention spéciale au personnel du petit déjeuner toujours bien accueillis par Claire.

Pourquoi 4 étoiles et non 5 alors que nous nous sommes régalés avec ma femme ? Commençons par le positif. La cuisine est excellente : délicieuse, raffinée. Une mention spéciale pour les sauces, et notamment celle au jus de betterave, beurre noisette et bourgeons de sapin : un délice. Si je n’avais pas fait attention à mon cholestérol, j’aurais fini la cassolette. Vraiment, sur le plan culinaire, nous nous sommes extasiés. Deux gros points négatifs cependant. Le premier est le bruit. La salle est extrêmement bruyante, probablement dû au grand nombre d’étrangers présents et au fait que certains ne savent tout simplement pas parler ni s’exprimer de manière respectueuse des autres tables. Mais cela n’est pas directement de la faute du restaurant. Le second point, très négatif malgré l’amabilité du service, est que tout simplement un repas — surtout en 9 services — s’apprécie, se déguste et s

Overall, very disappointed. To start, the woman at the front desk came over the second we walked in and immediately said “what’re you doing here” as we were swine wandering in from the street. It was very odd and off putting. Typically, we recommend a “good evening” or a “welcome” first. We were also quite well dressed that evening if I do say so myself. We started with a drink at the bar, and both bartenders were lovely. My boo Thang Likes his Manhattans, which he said was great , albeit small… We then got seated. We selected the 9 course tasting menu and wine pairing. The amuse bouche was fantastic—highlight of the night. The menu started with a delightful trout in a light sauce—10/10. It went downhill from there. The sauces on the remaining 5 meat/vegetarian dishes were all fairly similar (with the exception of the scallops, which we found to be quite bland despite following the ch

Exceeds expectations.

Amazing experience!

Incredible Valentine’s dinner at Albert 1er. The tasting menu felt like a journey through the Alps — super fresh vegetables, perfectly cooked fish, earthy mushrooms, and an outstanding venison course. Every dish was thoughtful and balanced without feeling overdone. Service was warm, professional, and relaxed. The cheese selection and local génépi to finish were highlights. Elegant but not stuffy.

Excellent meal with excellent service. We came here for my birthday. It did not disappoint.

Esperienza incredibile!

Truly one of the best vegetarian tasting menus we've ever had. We were very impressed by the exceptional cooking technique, attentive service, high-quality ingredients (including some from their own garden), and remarkable creativity. Every dish was balanced and complete - nothing felt like a pared-down afterthought from the meat-containing menu. The sassafras course was a highlight, which I had never previously seen prepared as a savory root vegetable dish. There was clearly a great amount of attention paid to all the small details, including artisan dishes and handmade knives. I was thrilled that the cheese cart was included in the tasting menu experience. The interior design was unique and appealing as well. The only suggestion we had for improvement was that we would have appreciated a more detailed description of each course in English (even if that had to be printed out). You

Nous avons passé un moment exceptionnel , que ça soit les plats au mille saveur . Un service de qualité et très chaleureux . C est une expérience humaine et culinaire incontournable à chamonix . merci à toutes l'équipe 🥰

Great food, service and atmosphere. Highly recommended

Très bonne table un mariage de goût très agréable , des produits de saison, et en plus l œil s est régalé lui aussi Un cinq étoiles dans l assiette Dommage que nous ayons été poussé vers la sortie Verres de vin enlevés avant le fromage ils ont du en remettre fin de repas bousculé avec envie d enlever les assiettes au plus vite note balancée sur la table surtout pas de proposition de digestif Bref ça gâche vraiment La note de 1 étoile vient punir ce service fusée de fin de repas inadmissible à mon sens dans un étoilé surtout quand il n est pas si tard nous avons quitté le lieu vers 23 h 45

미쉐린 스타 식당 다운 서비스, 분위기, 뭐하나 튀지않고 조화로웠던 음식들. 조금은 딱딱했던 버터를 제외하고는 아주 만족스러웠던 식사. 그리고, 프랑스의 다른 파인다이닝과는 다르게 조금은 템포가 빨라서, 나같이 성격 급한애들한텐 더 좋았다. 마지막엔 창립자의 중손녀(?)인 사장님이 인사도 직접 해주신다👍

Experience globalement positive. La tartelette de haricots était fade. La sauce des girolles trop salée (goûtez vos plats avant d'envoyer) . Mais la cuisson du poisson était top ! Un conseil : arrêtez de mettre des billes de gel citron partout, c'est lassant... Finalement un restaurant d'où on admire les sommets alentour en dégustant de bons plats (malgré tout) entouré de cristaux du Mont-Blanc. Service efficace et pas trop présent.

Ce n’est pas notre première soirée dans cet établissement et c’est toujours un grand plaisir d’y passer une soirée Accueil service au top. Une cuisine incroyable qui se renouvelle sans cesse à base de produits parfaitement maîtrisés. Bref c’est incroyable

Wspaniala restauracja z wysmienitym jedzeniem. Kazde z dan jest malym dzielem sztuki i zabiera nas w kulinarna przygode po Francji. Obsluga bardzo profesjonalna i z klasa na najwyzszym poziomie. Naprawde polecam. Sredni koszt na osobe to ok 200 euro. Jest to naprawde warte tej podrozy :)

A very nice fish restaurant restaurant. Very nice staff and delicious food and very affordable prices Absolutly must make reservation before visiting.

Lors de notre premier passage, nous avons été très bien reçus. Nous avons pris le service en 9 plats avec accord vin pour moi et sans alcool (je recommande vivement) pour madame. La cuisine est très bonne et bien exécutée. Le service est à l'hauteur. Nous reviendrons certainement.

Nous avons passé un excellent moment. Le repas était excellent (menu éphémère), et nous avons été très bien servis. Le cadre est très agréable : belle décoration, beau jardin, et un pianiste qui nous a accompagné pendant toute la soirée !

Outstanding service, unique food, great flavors. Beautiful dining room.

Kiedy przypominam sobie to miejsce, to widzę sielski krajobraz górski z okna. Dobra lokalizacja, z dala od ruchliwej ulicy. Wnętrze restauracji bardzo chłodne, emanujące prostotą. Za to, na stole, dania tmetyczne, wprost odpowiadające miejscu i czasie. Widać dbałość o detale i inwencję twórczą, w przygotowaniu tej kulinarnej opowieści. Różnorodna zastawa cieszy oko, co podane na niej dania. Walory estetyczne dań kuszą, wraz ową zastawą, przekazując nam pewną historię. Prawie ostatni element opowieści wywarł na mnie niemałe wrażenie i szczerze już na zawsze zapamiętam tę kompozycję. Takie nieszablonowe rozwiązania oddają w pełni charakter tego miejsca. Wybitny deser w postaci połączenia pietruszki i gorzkiej czekolady. Coś wspaniałego i na tyle ekscentrycznego, że pozostawia trwały ślad w pamięci. Bardzo dobry akcent na koniec, podsumowujący w pewien sposób cały posiłek poprzez pokazanie

Simply WOW. If you are thinking of booking the Albert 1er for a special occasion, please do not hesitate for one moment. From the moment you will cross the doors to the moment you will put your coat on, you will feel spoilt and taken care of. We loved every single moment, from the food to the wine to the cocktails to the dining room (we went for the 9-course tasting menu). They were also so kind to accommodate my requests before we arrived. Can 100% recommend - please do come back!

Gorgeous dining experience at Restaurant Albert 1er! First off, the staff were fantastic and made the night unforgettable! Big thanks to all of them. I had the vegetarian 7-course menu and asked for a cocktail pairing which the sommalier smashed out of the park. Each course was fantastic, big thank you to Chef Leveau, I especially loved the asparagus dish and the carrots dish, what fantastic fusion of fresh lovely flavors! The sauces that came with the dishes were so good that I asked them to be kept on the table just so I can have more of them with the delicious breads. The main dessert of parsley and chocolate was one of the best desserts I’ve ever tasted, huge kudos to Chef Garnier! Dishes were also presented beautifully and every detail superseded my expectations. I will be a frequent visitor each time I’m in Cham from now on. The only interesting thing was that the chefs did not com

Incroyable !!

Cuisine et service ont été très bien. L’animation dans les plats est bien présenté. Un seul petit bémol : la lumière tombe pile sur les assiettes ce qui fait que vous êtes dans le noir.

Amazing meal and service! 2 choices of chef tasting menu 7 or 9 course.

Nestled in the heart of Chamonix, Albert 1er is a culinary gem that effortlessly marries tradition with innovation. The restaurant’s two Michelin stars are a testament to the artistry and precision that go into every dish, but what truly sets the experience apart is the impeccable wine service. The sommelier is nothing short of a maestro, who guided us on a journey through the region’s finest vineyards. His knowledge of Savoie wines is unparalleled, and his ability to pair each course with the perfect bottle elevates the dining experience to new heights. From the crisp minerality of a local Roussette to the bold complexity of a Mondeuse, every selection not only complements the dish but enhances its flavors in surprising and delightful ways. The tasting menu is a masterpiece, with each plate showcasing the chef’s deep respect for seasonal, local ingredients. Highlights included a delic

My wife and I planned our trip to Chamonix several months ago, and with a few weeks of arriving we were able to make a reservation here which was awesome on such short notice. This would be our first Michelin Star, actually in France. We looked at the menu ahead of time and planned to go with the seven course, as our reservation was a little on the later side. We made it to the hotel where they they took our coats, as we walked towards the restaurant we passed a woman singing while playing the piano in the room before entering. In theory this would have been a nice touch, but she was absolutely belting it, it was disruptive and made the noise level in the dining area much louder than what I think is appropriate for this sort of faire. Not only was it hard to hear ourselves at the table much less the waiters trying to explain each dish. This brings me to the food. Ordering from the menu o

Nice experience. Respect it was NY eve, but service was too long. Sommelier is great!